A delicious fruit cordial to make with any frozen or seasonal fruit to add to cocktails, sparkling wine, drizzled over pancakes or over yoghurt for those weekend breakfast feasts. Use any fruit you like just use the ratios fruit to sugar to water as below and you can't go wrong. Plum, Blackberry and Lavender Cordial (makes around 300ml) 600g of soft fruit - blackberries, raspberries, whatever you like1 scant teaspoon…
A late summer fruit rum based cocktail that is made in a jug which makes the easiest party cocktail to enjoy with friends. (more…)
This version of an Espresso Martini cocktail is made with spiced coffee flavoured espresso, vodka, coffee liqueur, and maple syrup to give you that pick me up needed when your dancing feet begin to tire. New Year’s Eve parties are great fun and always something to stay up for but you can flag come 11 o’clock even if your night is just the two of you in front of the…
Marshmallow Bourbon is laced with chilli and stired with a flaming toasted marshmallow stick. Spicy and sweet. (more…)
Light and fruity, Portuguese white port works well with bitter tonic to make a refreshing aromatic drink that you can drink in any season. (more…)
A caipirinha cocktail muddled together with figs, lime and a cachaça base. Welcome to the first Beach Hut Cook Mini Movie recipe post. Originally, these were stand alone recipes purely for Instagram but I had many requests for printable versions to keep for later. Always eager to share, sp here we are and happy to be so. [embed]https://youtu.be/6WwJtenEtig[/embed] We made this recipe whilst on holiday in Portugal where fig trees…