That lovely four day weekend time is coming. Four whole days of relaxing and taking time to tick off a few jobs around the house. Keeping that balance of the two plus a little family/friend… Read More
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Spring is that time of year when most of us get giddy at the signs of warmer weather and the promise of a long lazy summer ahead.
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Normally we think of mulled wine as a wintry drink don’t we but when clock goes forward I’m ready to declare spring has sprung.
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I think about food a lot. When I can’t sleep I think of food, flavours (ok maybe cocktails too), and it was one of those sleepless nights that I had an idea of cooking… Read More
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When I made my Banana Muffins You Tube Video many of you let me know that you would love to make cocktails but they can be messy and expensive. So I’ve put together a video… Read More
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My husband travels a lot with his job and from time to time as a family we’ve joined him on his travels but now our grown up boys have studies and work responsibilities that means… Read More
My name is Elinor Hill, aka "Beach Hut Cook". I am lucky enough to live by the sea, and I spend a ridiculous amount of time there in our beach hut. I love cooking simple and tasty food for my family, often down the hut or carefully transported to it. There is nothing better than a feast by the sea with the odd cocktail or two thrown in. For me: it’s as good as it gets.
