Cooking with Tesco’s Cypriot New Potatoes. Vegetable Filled Tortilla with Parmesan. We’ve all excepted that Christmas and New Year are all done and that means spring and summer are on their way. (more…)
Over these long lazy summer weekends I'm sure you will be finding yourself cooking for a large number of people and whilst you'll love the buzz and excitement of being with those you love, it can be a little hard work and kitchen bound. However, this salad will ease you quite comfortably into party mode as most of the prep can done well in advance. This recipe makes a lot…
Oh dear. No bread in the house. Everyone wants lunch and quickly. Right. And then it hit me, we’ve got those rice pouches in the cupboard haven’t we and before I knew it the freezer was my best friend and as for the storecupboard, well we go way back. (more…)
After a busy day Christmas shopping, the last thing you want to do it cook a full on supper. All you want is something easy, a glass of something very red or ice white, fire lit and something unbelievably trashy on the telly while you nurse your sore tootsies. So here’s a really easy supper that hits all the right buttons. (more…)
We’re planning a trip to Barcelona, a quick getaway, just the two of us for our wedding anniversary. I’ve always wanted to go. My Husband has been many times with work and would often tell me about great markets and restaurants that he had found and that we really should go. So after remembering how he spoke of all the delicious foods he ate that was it; destination booked. (more…)
My name is Elinor Hill, aka "Beach Hut Cook". I am lucky enough to live by the sea, and I spend a ridiculous amount of time there in our beach hut. I love cooking simple and tasty food for my family, often down the hut or carefully transported to it. There is nothing better than a feast by the sea with the odd cocktail or two thrown in. For me: it’s as good as it gets.