Some days we just don’t make it to the beach hut because we have to have at home days where jobs need to be done and last Saturday was one of those days. These type of days are a little win for me as my husband is not so keen on decorating jobs, he’d rather be at the beach hut. (more…)
February is your gateway into spring; January we have to rid ourselves of the excesses of Christmas and then hold our breath while we wait for the credit card bill to come in. (more…)
Regula Ysewijn's passion for English Pudding both savoury and sweet has been lovingly captured in a new book Pride and Pudding. (more…)
Before I head off to the seaside for more beach cooking recipes to share with you I want to share this Skillet Cake beauty. (more…)
Sound good together don't they? Like two of your closest single friends that just would make the perfect couple. Well I put these two together and I can safely say they are now completely and utterly in love. Meet the happy couple. (more…)
My name is Elinor Hill, aka "Beach Hut Cook". I am lucky enough to live by the sea, and I spend a ridiculous amount of time there in our beach hut. I love cooking simple and tasty food for my family, often down the hut or carefully transported to it. There is nothing better than a feast by the sea with the odd cocktail or two thrown in. For me: it’s as good as it gets.
