I’m a bit late posting about Father’s Day but I’ve been seriously busy doing stuff and having fun. Both I’ve enjoyed but the having fun part has been wonderful and I never want it to end. I love all the seasons but summer is Top of the Charts for us. Our most favourite part of summer is a sea swim with something to eat in our beach hut afterwards so…
A couple of weekends ago we held a belated birthday feast at the beach hut for my Dad. Belated due to lots going on for all of us – weekends become so very precious don’t they? (more…)
A garlicky burger made from Portobello mushrooms and topped with a sticky port glaze and sharp white Stilton cheese Beach Hut season continues and our little space is filled with more and more bits and pieces. We have to remind ourselves not to over fill. I struggle with less is more. (more…)
Whilst our teenage boys were at a gig in nearby Brighton, my husband and I were thinking of where to go out for the evening for something to eat. I must admit that I was finding it hard to dragged away from the thought of just sitting watching the sun set at the beach hut but seeing as the boys were out for the night, perhaps we could try the…
Hurrah! The new beach hut is up! Newer, bigger hut and up for longer! All good. I can’t stop thinking of long lazy lunches (more…)
After a busy full on week rushing around – you know work and kids’ stuff there is nothing like a bit of family down time. We relish rare family gathering days such as pyjama days, TV vegging days, lazy beach walks. I say lazy beach walks but with two active teenage boys, this usually involves a football, frisbee or in this case as it’s the ICC’s Cricket World Cup time,…